AFBF Welcomes Nomination of Tom Vilsack for Agriculture SecretaryWed, 09 Dec 2020 13:16:50 CST
President-elect Joe Biden is expected to nominate Tom Vilsack to serve as Secretary of Agriculture.
The following statement may be attributed to American Farm Bureau President Zippy Duvall:
"The American Farm Bureau Federation welcomes the news that Tom Vilsack will be nominated to be Secretary of Agriculture. His leadership as the 30th Secretary of Agriculture and as Governor of a state reliant on agriculture is evidence of his qualification to serve in this role.
"Tom Vilsack understands that the agriculture sector is far more complex than most people understand. He believes in a 'big tent' philosophy that supports all types of production and understands the importance of respecting farmers and ranchers as partners worthy of support in the race to achieve sustainability goals.
"Tom and I built a good relationship during his first term as Ag Secretary and we've built on that relationship in his current role with the U.S. Dairy Export Council. I look forward to sitting down with him again to continue our conversation on how to address the opportunities and challenges facing agriculture and rural communities. The pandemic revealed both the strengths and weaknesses of our food system, which Tom has had a front row seat to witness.
"Together, we must prepare to tackle a new farm bill and build on efforts to create a fair marketplace for U.S. agriculture to compete globally. It is essential we ensure climate policies respect farmers and remain market-based and voluntary. And, we must end the digital divide that puts rural America at a disadvantage.
"Tom Vilsack earned a reputation for rising above partisanship to serve farmers and ranchers and I'm confident he'll continue to do so. The American Farm Bureau stands ready to support Tom and work closely with him knowing his success as Ag Secretary correlates directly with America's farmers and ranchers, as well as our rural communities, having the support they need to flourish.
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