Mon, 20 Mar 2023 10:17:23 CDT
Ranchers Lunchtime Series – Using Warm-Season Annual Grasses to Restore Hay and Grazing Inventory
Thursday March 30, 2023
The Oklahoma State University Extension Ranchers Thursday Lunchtime Seriesfeatures timely information on beef production, management and marketing from the OSU Extension beef cattle team, experienced ranchers and scientists.
March 30 – Using Warm-Season Annual Grasses to Restore Hay and Grazing Inventory
· James Rogers, North Dakota State University
· Paul Beck, OSU Department of Animal and Food Sciences
Registration is required. For more information, contact David Lalman at 405-744-6060 or firstname.lastname@example.org.
OSU Extension uses research-based information to help all Oklahomans solve local issues and concerns, promote leadership and manage resources wisely throughout the state's 77 counties. Most information is available at little to no cost.