| THURSDAY, JULY 25, 2024, 8:30 A.M. – 5 P.M. |
| Sign Up The Homemade Food Freedom Act allows a broad range of food products to be produced and sold out of the home within the state of Oklahoma without a health department licensing. Specific training requirements, such as this workshop, are required before doing so. The training will focus on: Explaining the new law, what foods are allowed and not allowed Labeling Allergens Good Manufacturing Practices Liabilities and Legalities Food Safety pH and Water ActivityThis full-day training session will begin at 8:30 a.m. Lunch will be included. Location: McClain County Farm and Home Building 1721 Harcastlle Blvd. Purcell, OK 73080 Type of Event:One-time event Category:Academic, Community, Professional Development Audience:Public Cost:$35.00 Contact Name:Karen Smith Contact Phone:405-744-6277 Contact Email:karenl.smith@okstate.edu |
