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                      | We 
                        invite you to listen to us on great radio stations 
                        across the region on the Radio Oklahoma Network 
                        weekdays- if you missed this morning's Farm News - or 
                        you are in an area where you can't hear it- click 
                        here for this morning's Farm news 
                        from Ron Hays on RON.     Let's 
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                            Today's 
                        First Look:   Ron 
                        on RON Markets as heard on K101   mornings 
                        with cash and futures reviewed- includes where the Cash 
                        Cattle market stands, the latest Feeder Cattle Markets 
                        Etc.     We 
                        have a new market feature on a daily basis- 
                        each afternoon we are posting a recap of that day's 
                        markets as analyzed by Justin Lewis of KIS 
                        futures-  click 
                        here for the report posted yesterday afternoon 
                        around 3:30 PM.   Okla 
                        Cash Grain:   Daily 
                        Oklahoma Cash Grain Prices- as reported 
                        by the Oklahoma Dept. of Agriculture.   Canola 
                        Prices:   Cash price for canola was 
                        $9.04 per bushel- based on delivery to the Northern AG 
                        elevator in Yukon last Thursday. The full listing of 
                        cash canola bids at country points in Oklahoma can now 
                        be found in the daily Oklahoma Cash Grain report- linked 
                        above. Futures 
                        Wrap:   Our 
                        Daily Market Wrapup from the Radio 
                        Oklahoma Network with Jim Apel and Tom Leffler- 
                        analyzing the Futures Markets from the previous Day.   Feeder 
                        Cattle Recap:   The 
                        National Daily Feeder & Stocker 
                        Cattle Summary- as prepared by USDA.   Slaughter 
                        Cattle Recap:  The 
                        National Daily Slaughter Cattle 
                        Summary- as prepared by the USDA.   TCFA 
                        Feedlot Recap:   Finally, 
                        here is the Daily Volume and Price Summary from 
                        the Texas Cattle Feeders Association.   |  | 
                    
                    
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                            | Oklahoma's 
                              Latest Farm and Ranch News 
 Presented 
                              by
   
                                Your 
                              Update from Ron Hays of RON   
                               Monday, December 23, 
                              2013 |  
                          
                          
                            | Howdy 
                              Neighbors! 
 
 Here is your daily Oklahoma farm and ranch 
                              news update. 
 |  |  
                      | 
                          
                          
                            | Featured Story:  Oklahoma's 
                              Winter Canola Crop Looking Really Good, Heath 
                              Sanders Says  This 
                              fall's warm weather and moist conditions allowed 
                              canola producers to get their crop in the ground 
                              in pretty good shape and Heath 
                              Sanders of the Great Plains Canola 
                              Association says the crop is looking good even 
                              though most fields have burned down due to the 
                              colder winter temperatures of late.
 "This 
                              canola is in what I call dormancy or hibernating 
                              mode. It has really melted down and is just 
                              sitting there, waiting on the warmer temperatures 
                              and longer growing days coming in the spring. 
                              Cosmetically, it looks pretty rough, but if you go 
                              out there and brush away those leaves you'll see 
                              those growing points, the crowns, are still 
                              alive.
 
 "If you're a farmer concerned or a 
                              producer concerned, go out there and check your 
                              fields. I'm still seeing a tint of green across 
                              the field. In years past where the canola maybe 
                              stayed a little greener throughout the winter, 
                              this year we're not going to see that. We're going 
                              to see a lot of burnt leaves, brown leaves, white 
                              leaves, stuff like that throughout the field, but 
                              as long as that growing point is still green, it's 
                              still alive."
 
 One difference from last 
                              year's crop to this, Sanders says, is the health 
                              of the stands.
 
 "We've got a lot better 
                              stands, especially in northern Oklahoma. I've seen 
                              bigger canola plants, more robust canola plants. A 
                              lot of this canola was in really good shape, good 
                              size before the cold snaps came in. There's a lot 
                              of good looking winter canola out here this year. 
                              A lot of guys are pretty happy with their 
                              stands."
 
 Heath has a lot more to say and 
                              you can read more of this story or listen to our 
                              conversation by clicking here.
     |  
                          
                          
                            | Sponsor 
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 |  
                          
                          
                            |  United 
                              States Cattle on Feed Down 5 
                              Percent  The 
                              USDA released its latest Cattle on Feed report 
                              Friday and it shows the number of cattle and 
                              calves on feed for slaughter market in the United 
                              States for feedlots with capacity of 1,000 or more 
                              head totaled 10.7 million head on December 1, 
                              2013. The inventory was 5 percent below December 
                              1, 2012. This is the second lowest inventory for 
                              December 1 since the series began in 1996. 
                              
 Tom Leffler of Leffler 
                              Commodities out of Wichita, Kan., says he doesn't 
                              expect the report to have a major impact on cattle 
                              markets today.
 
 "Our report did not hold any 
                              huge surprises. the only thing that was a little 
                              different than what the trade was expecting was 
                              looking for--the placements were a little bit 
                              lower."
   Placements 
                              in feedlots during November totaled 1.88 million, 
                              3 percent below 2012. Net placements were 1.81 
                              million head. During November, placements of 
                              cattle and calves weighing less than 600 pounds 
                              were 585,000, 600-699 pounds were 510,000, 700-799 
                              pounds were 362,000, and 800 pounds and greater 
                              were 425,000.
 Click here for more commentary 
                              from Tom Leffler and for a link to the full Cattle 
                              on Feed report.
     |  
                          
                          
                            |  EWG 
                              Says Federal Crop Insurance Over-compensates 
                              Farmers and Insurance 
                              Companies  The 
                              Environmental Working Group issued the following 
                              news release:
 A new 
                              report commissioned by the Environmental 
                              Working Group finds that the heavily subsidized 
                              crop insurance program over-compensated Corn Belt 
                              farmers by $7.8 billion during the 2012 drought 
                              and lays out ways to cut wasteful 
                              spending.
 
 Insurance payouts of $6.2 billion 
                              would have been plenty to put a solid floor under 
                              corn and soybean farmers' revenue in that 
                              drought-plagued year, but actual payouts totaled 
                              $14 billion, according to calculations by Iowa 
                              State University economist Bruce 
                              Babcock.
 
 Extending a series of earlier 
                              analyses done for EWG, Babcock concludes in his 
                              latest report, Cutting Waste in the Crop Insurance 
                              Program, that most, if not all, government support 
                              for the crop insurance program is wasteful because 
                              "it could be cut out with no harm to the public 
                              interest."
 
 You'll find the rest of this 
                              story and a link to EWG's study by clicking 
                            here.
 
 
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                            |  Governor 
                              Appoints Dean Graumann to Oklahoma Conservation 
                              Commission  Dean 
                              Graumann of Graumann Farms in Granite, OK 
                              was appointed Area IV Commissioner for the 
                              Oklahoma Conservation Commission (OCC) on December 
                              10 by Governor Mary Fallin. He 
                              will complete the remainder of resigning 
                              Commissioner Dan Lowrance's term, followed by a 
                              five year term from July 1, 2014 to June 30, 2019. 
                              
 "Dean has been a friend to the Commission 
                              and staunch supporter of conservation in Oklahoma 
                              for many years. We commend the Governor for 
                              appointing such a dedicated and capable individual 
                              to the Commission," said Mike 
                              Thralls, OCC Executive Director.
 
 The conservation challenges faced by Area 
                              IV are nothing new to Graumann. He has been a 
                              District Director on the Greer County Conservation 
                              District Board since 1999, a position his uncle, 
                              Leonard Graumann, held from 1964 to 1994. He has 
                              also served the Oklahoma Association of 
                              Conservation Districts (OACD) as an Area IV board 
                              member and OACD Vice President.
 
 "I am 
                              honored to be appointed to the OCC by Governor 
                              Fallin," said Graumann. "I have always felt it to 
                              be a great privilege and a great responsibility to 
                              care for God's creation. I look forward to working 
                              with the people of Oklahoma in accomplishing this 
                              task."
 
 Click here for the rest of this 
                              story.
   |  
                          
                          
                            |  Discover 
                              the Cover: Farmers Realize Benefits, Challenges of 
                              Soil-Improving Cover Crops  A 
                              growing number of farmers throughout the nation 
                              have "discovered the cover" - and for some very 
                              good reasons.
 They're recognizing that by 
                              using cover crops and diverse rotations, it's 
                              possible to actually improve the health and 
                              function of their soil, said David 
                              Lamm, a soil health expert with USDA's 
                              Natural Resources Conservation 
                              Service.
 
 Farmers are also reaping the 
                              benefits healthy soils bring to their operations 
                              in the form of better nutrient cycling, improved 
                              water infiltration and more consistent yields over 
                              time.
 
 "The principles of building healthy 
                              soils are the same everywhere - you have to stop 
                              tilling the soil and switch from a monoculture 
                              crop rotation to one with a diversity of crops 
                              that should include cover crops," Lamm said. "But 
                              the path to soil health is different on each 
                              farm."
   You 
                              can read the rest of this story by clicking 
                            here.
 
 |  
                          
                          
                            |  Agricultural 
                              Education Travels Oklahoma 
                              Roads  Agricultural 
                              education has never been more important. And now, 
                              thanks to a trio of Oklahoma institutions, it has 
                              never been more mobile either. 
 This 
                              winter, The Samuel Roberts Noble Foundation's 
                              youth education and outreach program - Noble 
                              Academy, Oklahoma Farm Bureau, and the Oklahoma 
                              Farming and Ranching Foundation launched a new 
                              mobile agricultural education trailer called the 
                              Grown For You mobile classroom to provide students 
                              a fun, fast and factual look at Oklahoma 
                              agriculture.
 
 Grown For You provides an 
                              interactive look into agriculture and highlights 
                              the commodity crops grown in Oklahoma.
 
 "This trailer was designed to illustrate 
                              the importance of agriculture to society and our 
                              state's economy," said Frank 
                              Hardin, Noble Academy education outreach 
                              manager. "Our goal is to share the importance of 
                              agriculture and show the connection between 
                              agriculture and our food supply. It is important 
                              that our audiences understand that Oklahoma 
                              farmers and ranchers work to feed us all. The 
                              product of their labor is grown for all of 
                              us."
   Please 
                              click here to read the rest of 
                              this story on our website. 
                             
 
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                            |  Today 
                              is the Tenth Anniversary of the Cow that Stole 
                              Christmas- We Remember.    Today's 
                              date is one that changed the beef cattle business 
                              in the United States forever- as the USDA 
                              introduced the "Cow that Stole Christmas" to the 
                              world. December 23, 2003 was the day that we heard 
                              from then Secretary of Agriculture Ann 
                              Veneman, who announced a "presumptive 
                              positive" for BSE regarding a dairy cow in the 
                              state of Washington.  
 
 While there 
                              were fears that there would be major fall with 
                              consumers in this country- the long lasting impact 
                              turned out to be in the international 
                              marketplace.  This event closed nearly all 
                              international markets for U.S. beef and had a 
                              profound impact on the U.S. industry. Although 
                              U.S. beef exports are expected set a new record 
                              this year (approaching $6 billion), the U.S. Meat 
                              Export Federation (USMEF) estimates the 
                              cumulative, 10-year loss in U.S. beef trade due to 
                              BSE to be at least $16 
                              billion.
 
 
 
 USMEF President and 
                              CEO Philip Seng says it has been 
                              a decade long effort that has been required to 
                              restore access to most major markets and laments 
                              the fact that several destinations that are still 
                              closed to U.S. beef. Squarely at the top of this 
                              list is China, the fastest-growing beef market in 
                              the world. Other markets that never reopened to 
                              U.S. beef include Australia, Argentina, Brazil, 
                              Ecuador, Israel, Morocco, South Africa and 
                              Uruguay.
     Domestically, 
                              the beef industry was ready for the announcement 
                              made on that afternoon of December 23, 2003.  
                              Kendall Frazier was a senior 
                              staffer already at the National Cattlemen's Beef 
                              Association (and remains so here in 2013) and says 
                              that years of planning was quickly set in 
                              motion.
 
 Kendal recalls that NCBA 
                              received a phone call from USDA at 1:30 pm on 
                              December 23, 2003. "We immediately started to 
                              implement a crisis management plan that we had 
                              worked on for nearly 10 years in anticipation of 
                              that moment," he said.
 
 
 Frazier contends 
                              that by taking action to get accurate information 
                              out to the public, the beef industry was able to 
                              calm American consumers' fears about so-called mad 
                              cow disease,
 
 We look back with an audio 
                              overview of that day- our memories of it and 
                              comments from Seng and Frazier- and a bonus link 
                              back to 2006 as the US battled with South Korea to 
                              stick with sound science as they reopened their 
                              market to US Beef after BSE.  Click here for our audio report and 
                              more on this tenth anniversary of the Cow That 
                              Stole Christmas.
   
 
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