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                      | We 
                        invite you to listen to us on great radio stations 
                        across the region on the Radio Oklahoma Network 
                        weekdays- if you missed this morning's Farm News - or 
                        you are in an area where you can't hear it- click here for this 
                        morning's Farm news 
                        from Ron Hays on RON.   
 Let's 
                        Check the Markets!       
                             Today's First 
                        Look: mornings 
                        with cash and futures reviewed- includes where the Cash 
                        Cattle market stands, the latest Feeder Cattle Markets 
                        Etc. 
 
 We have 
                        a new market feature on a daily basis- each afternoon we 
                        are posting a recap of that day's markets as analyzed by 
                        Justin Lewis of KIS futures - click here  for the report 
                        posted yesterday afternoon around 3:30 PM.
 Okla 
                        Cash Grain:   
 Canola 
                        Prices:   Cash price for canola was 
                        $4.88 per bushel- based on delivery to the Hillsdale 
                        elevator yesterday. The full listing of cash canola 
                        bids at country points in Oklahoma can now be found in 
                        the daily Oklahoma Cash Grain report- linked 
                        above. Futures 
                        Wrap:   
 Feeder 
                        Cattle Recap:   
 Slaughter 
                        Cattle Recap:  
 TCFA 
                        Feedlot Recap:   
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                            | Oklahoma's 
                              Latest Farm and Ranch News
 Presented 
                              by
   
                                 Your 
                              Update from Ron Hays of RON    Wednesday, 
                              September 2, 2015
 We Remember- 9/2/1945- 
                              The Day that Japan Surrendered and WWII 
                              Ended
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                            | Howdy 
                              Neighbors! 
 
 Here is your daily Oklahoma farm and ranch 
                              news update. 
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                            | Featured 
                              Story:  Oklahoma 
                              Ag Groups Unite on Secondary State Beef Checkoff, 
                              Petition Drive Coming Soon
 Before 
                              the implementation of the federal act and order 
                              that established the national dollar a head beef 
                              checkoff in the 1980s- Oklahoma had a checkoff run 
                              at the state level. Here in 2015, with little hope 
                              that the one dollar per head assessment will be 
                              increased nationally, more than a dozen states 
                              have considered the concept of adding to the 
                              national checkoff a secondary state administered 
                              checkoff and have adopted the concept. 
                               Oklahoma Cattlemen's Association Executive 
                              Vice President Michael Kelsey  
                              said OCA has been working with all of the 
                              organizations that sit on the Oklahoma Beef 
                              Council board- meeting regularly for several 
                              months in an effort to develop a plan that will 
                              work for Oklahoma. This includes the American 
                              Farmers and Ranchers, Oklahoma CattleWomen's 
                              Association, Oklahoma Dairy Producers Association, 
                              Oklahoma Farm Bureau and the Oklahoma Livestock 
                              Marketing Association. "All of those 
                              organizations have been at the table during this 
                              task force opportunity, to kind of shape what we 
                              would want to do with a state checkoff," Kelsey 
                              said.  A draft petition has been 
                              circulated to members of the task force. The 
                              petition will likely be finalized at their next 
                              meeting on Friday, September 4th. Once the 
                              petition is finalized, Kelsey said they will start 
                              circulating the petition by mid-September to the 
                              state's beef producers. At that time, producers 
                              will be asked to sign the petition. 
                               "If they do so, they're only saying 
                              they want a vote on a checkoff," Kelsey said. "By 
                              signing the petition, you're not saying you 
                              support it or you oppose it, you're just simply 
                              saying, I want an opportunity to participate in 
                              the referendum vote."  The cattle 
                              industry's right to petition for a secondary state 
                              beef checkoff in Oklahoma was authorized a year 
                              ago by the state legislature- and the ag groups 
                              that represent cattle producers have been working 
                              since that legislation was passed to work out the 
                              details and create buy in across the board in 
                              hopes of getting a yes vote for the second dollar. 
                               Over this past weekend- I talked with 
                              Kelsey about the efforts to date and the plan of 
                              action- starting with getting cattle producers to 
                              sign a petition in the near future  Click here to listen to 
                              our full interview - which is our Top Ag Story 
                              on our website this Wednesday 
                              morning. |  
                          
                          
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                            |  China's 
                              Uncertainty Creates Domino Effect of Fear and 
                              Lower Markets
 Nothing 
                              has changed in the cattle market, but outside 
                              fundamental factors have taken prices lower in 
                              recent weeks. That's according to Oklahoma 
                              State University  Extension Livestock 
                              Marketing Specialist Derrell 
                              Peel.  There are lots of outside 
                              influences, like the stock 
                              market. "Markets run off greed, 
                              fear and ego  and at any one time, 
                              sometimes one of those emotions is more important 
                              than other," Peel said. "Fear has been the name of 
                              the game the last couple of weeks." The 
                              downward trend in the U.S. stock market has been 
                              influenced by global events. Peel said the fear 
                              has been led by China, which has caused a great 
                              amount of uncertainty in the market. He said it 
                              will take some time for the markets to sort out 
                              this situation. With cattle prices remaining 
                              higher than historical levels, he said producers 
                              are sensitive to changes in the markets. 
                               Peel addresses what the latest 
                              downturn means for cash and futures cattle 
                              prices.  Click or tap here  to 
                              listen to this installment of an interview that we 
                              did with Dr. Peel over this past weekend- and is 
                              featured in this latest edition of the Beef 
                              Buzz.
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                            |  CropLife 
                              America Stresses Importance of Grower and 
                              Beekeeper Communication
 CropLife 
                              America (CLA) has submitted public comments  to the U.S. 
                              Environmental Protection Agency  
                              (EPA) in response to the agency's Proposal to Mitigate Exposure to Bees 
                              from Acutely Toxic Pesticide Products . The EPA 
                              proposal would prohibit the foliar applications of 
                              products containing any of 76 pesticide active 
                              ingredients during bloom where bees are known to 
                              be present under contract pollination services. 
                              CLA's comments stress that this proposal would 
                              create impractical regulations that hinder 
                              agricultural production without positively 
                              impacting honey bee health or pollination 
                              services. Growers and beekeepers alike find this 
                              approach counterproductive, and many have voiced 
                              their opinions to EPA through public comment. EPA 
                              accepted public comments on the proposal in docket 
                              EPA-HQ-OPP-2014-0818 through Friday, August 28, 
                              2015.  "Honey bees are crucial to 
                              agricultural production, and the key to promoting 
                              their health lies in farmers and beekeepers 
                              working together," stated Jay 
                              Vroom , president and CEO of CLA. "Through 
                              communication at the local level, growers and 
                              those providing contract pollination services can 
                              tailor solutions that work in their specific 
                              geographic areas. The crop protection industry 
                              supports the sound and responsible usage of 
                              pesticide technology to reduce pests and fight 
                              crop disease, and we will continue to work with 
                              growers, beekeepers, regulators and other 
                              stakeholders to support bee 
                              health." Contract pollination services 
                              continue to be an integral contributor to 
                              agricultural production, with the gross revenue of 
                              beekeepers from pollination services in 2012 
                              exceeding $650 million.1 The U.S. apiculture 
                              sector employed nearly 3,000 full-time workers in 
                              about 450 commercial beekeeping businesses in 
                              2014, up some 16% from just two years earlier.2 
                              Increasing communication among beekeepers across 
                              the country and the growers they serve about the 
                              use and timing of crop protection products can 
                              positively impact both pollinator health and the 
                              effectiveness of pollination services.  Click here  to read 
                              more about pollinator management.  
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                            |  Factors 
                              Affect Sustainable Forage Production Systems
 Contributed 
                              by Samuel Roberts Noble 
                              Foundation Center for Economic 
                              Information & Analysis Manager Jon 
                              Biermacher, Ph.D."The 
                              Southern Great Plains has a comparative economic 
                              advantage in growing and managing forages for beef 
                              cattle production. Three categories of 
                              forage-based beef production systems that are 
                              common in this region include: 1) a cow-calf 
                              system that utilizes perennial native grass 
                              pastures, 2) a cow-calf system that utilizes 
                              introduced perennial pastures and 3) a stocker 
                              cattle system that utilizes annually established 
                              winter cereal forages. In the first two systems, 
                              weaned calves are supplied to the marketplace; in 
                              the third system, pounds of beef are supplied. 
                              Many variations of these three systems are being 
                              implemented on farms and ranches in the region. In 
                              fact, there are many producers who use one form or 
                              another of all three systems.  "A 
                              number of issues can and oftentimes do impede the 
                              long-term economic success, and hence the 
                              long-term sustainability of the forage-based beef 
                              operations in the Southern Great Plains. Some 
                              common issues include, but are not limited to, 
                              overgrazing perennial pastures, continuous 
                              monocropping of annual pastures such as cereal 
                              wheat and rye, mismanagement of essential 
                              nutrients and soil additives (e.g., nitrogen, 
                              phosphorus, potassium and lime) on both perennial 
                              and annually established pastures, and the 
                              continuous use of intensive annual seedbed 
                              preparation and seed establishment techniques, to 
                              name a few. Some of these issues may seem trivial, 
                              but there are economic factors that help explain 
                              why these issues are present on farms and ranches 
                              in this region."Click here to read 
                              more about other factors that can affect short and 
                              long-term 
                          sustainability. |  
                          
                          
                            |  Jump 
                              in Boxed Beef Sales From Increased Labor Day 
                              Holiday Grilling Demand
 On a 
                              regular basis, Ed Czerwein  of the 
                              U.S. Department of Agriculture  
                              Market News Office in Amarillo, Texas offers a 
                              review of the previous week's boxed beef trade. 
                              Here is the weekly boxed beef trade for week 
                              ending August 29 The daily spot Choice box beef 
                              cutout ended the week last Friday at $243.22 which 
                              was $1.68 lower compared to previous Friday. There 
                              were 625 loads sold for the week in the daily box 
                              beef cutout, which was almost 101 percent of the 
                              total volume. The weakening daily cutout once 
                              again corresponds to the fact that we are 
                              approaching the end of the Labor Day production 
                              period. The comprehensive or weekly 
                              average Choice cutout which includes all types of 
                              sales including the daily spot cutout was $241.13 
                              which was 16 cents higher. There were 
                              6,398 total loads sold which was 29 loads higher 
                              than the previous week. The formula sales were at 
                              3,481 loads which was 58 loads lower than last 
                              week and was 54 percent of the total loads sold 
                              this week.  Click here  to read 
                              more on exports, out front sales, imports and the 
                              latest cold storage report.
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                            | Want to 
                              Have the Latest Energy News Delivered to Your 
                              Inbox Daily?   Award 
                              winning broadcast journalist Jerry 
                              Bohnen has spent years learning and 
                              understanding how to cover the energy business 
                              here in the southern plains- Click here to subscribe to his 
                              daily update of top Energy 
                          News. 
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                            |  New 
                              Products Launched at 2015 Farm Progress Show 
                              That's Now Underway
 Attendees 
                              of the 2015 Farm Progress Show 
                              are seeing the latest in the fields and 
                              on exhibit.  The nation's largest 
                              outdoor farm show featuring 500 exhibitors and 
                              more than 300 acres of field demonstrations.  
                              On Tuesday, AGCO, Case IH and Pioneer made new 
                              product announcements.  The Farm Progress 
                              Show continues through Thursday in Decatur, 
                              Illinois. 
 
 AGCO 
                              Corporation announced Tuesday that it 
                              will launch a new solution for 
                              wireless transfer of task data.  The 
                              Go-Task  mobile app will enable 
                              farmers to make better decisions by reducing the 
                              time and effort it takes to move and manage the 
                              task data generated and utilized by their 
                              operation.  Click here to read more about 
                              the features and benefits of The Go-Task 
                              app.
 
 
 Case 
                              IH announced they have beefed up its 
                              forage lineup with the new Optum  
                              tractor series.  A multipurpose workhorse, 
                              the Optum series features the necessary horsepower 
                              for high-volume hay and forage operations, plus 
                              enough muscle for larger tillage tools and 
                              planters.  Elevating baling productivity, 
                              Case IH also announced a new ISOBUS Class 
                              3  enabled Feedrate Control system 
                              available for select LB4 series large square 
                              balers.  Click here to read 
                              more  from Case IH. DuPont 
                              Pioneer  announced this week the release 
                              of its Encirca Yield Fertility Management 
                              Service , which is something they are 
                              calling "a powerful tool for maximizing production 
                              within growers' existing fertility budgets. The 
                              program creates precise input modeling for 
                              phosphorus, potassium and lime. This new service 
                              also allows growers to make real-time 
                              modifications to fertility plans based on their 
                              field and zone specific nutrient needs, fertilizer 
                              budgets and yield goals."Click here to read 
                              more  about this service rolled out in 
                              conjunction with the Farm Progress 
                              Show. |  
                          
                          
                            |  This N That - Chipotle Called Out 
                              for GMO Claims, A Southwest Oklahoma Milo Update 
                              and It's Big Iron 
                              Wednesday 
 
Chipotle, 
                              which proudly declared it is 
                              completely GMO-free in April, is being sued 
                              over alleged use of GMOs. A 
                              class action lawsuit has been filed in San 
                              Francisco against the Colorado-based company 
                              claiming that Chipotle has been using GMOs - or 
                              genetically modified organisms - in its food 
                              "despite advertising that it is GMO-free."
 
 
                              At issue is Chipotle's marketing campaign,launched last April,  that claims 
                              that the company has no genetically modified 
                              organisms in its supply chain or ingredients. The 
                              campaign uses the tagline "G-M-Over it." 
                              Chipotle's website does include a disclaimer 
                              that the feed for the livestock that supplies its 
                              meat often contains GMOs and that "many of the 
                              beverages sold in our restaurants contain 
                              generically modified ingredients." The lawsuit 
                              contends the disclaimers are insufficient 
                              communications when weighed against the reach of 
                              the advertising campaign itself. Chipotle 
                              Spokesman Chris Arnold  offered 
                              the following email response to Forbes on Tuesday- 
                               "The lawsuit is 'meritless,' and 'filled 
                              with inaccuracies. Chipotle has always been honest 
                              and transparent with its customers, and the 
                              messaging surrounding our use of non-GMO 
                              ingredients is no exception.'... He said that 
                              while the meat Chipotle serves is from animals fed 
                              GMO grains, 'that does not mean that our meat is 
                              GMO, any more than people would be genetically 
                              modified if they ate GMO grains.'"Here's the news 
                              release  from the law firm that is handling the 
                              litigation out on the left 
                              coast. 
 ********* From 
                              the world of Facebook- we have a harvest update on 
                              grain sorghum from a couple of our producing 
                              friends in southwestern Oklahoma. 
                              Matt Muller  from Jackson 
                              County reports that "Grain sorghum (milo) used to 
                              be a tough, low input crop. This year it has 
                              required control measures for sugar cane aphids 
                              twice, grass hoppers and head worms."  We 
                              asked him how close to harvest he was- and he 
                              tells us "Lost first planting to wet weather 
                              so I had to replant. Pivot corners close, 5 days, 
                              main field 2 weeks. Double crop just 
                              heading. "
                               Cotton County Farmer Jimmy 
                              Kinder also weighed in- saying he was 
                              also about five days away from harvest of his 
                              milo- so looks like a Labor Day harvest weekend 
                              for both of these farmer friends.
 
 By the 
                              way- here's the picture of some good looking milo 
                              that Matt shared in his Facebook 
                              posting:
 
 
  ********** It's 
                              Wednesday- and that means the Big 
                              Iron  folks will be busy closing out this 
                              week's auction items - all 596 items 
                              consigned.  Bidding will start at 10 AM 
                              central 
                              time.                
                                  Click Here for the complete 
                              rundown of what is being sold on this no reserve 
                              online sale this week.       If you'd like more information on buying and 
                              selling with Big Iron, call District Manager 
                              Mike Wolfe  at 580-320-2718 and he 
                              can give you the full scoop.  You can also 
                              reach Mike via email by clicking or tapping 
                              here.
 
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                                God Bless! 
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                                  phone: 405-473-6144   |  
                          
                          
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