New Rancher’s Lunchtime Series, “Navigating Dry Conditions and High Prices,” Coming up March 23

A new Rancher’s Thursday Lunchtime Series begins March 23, 2023! This series will focus on navigating dry conditions and high prices.

Join our Beef Cattle Extension team, experienced ranchers and scientists to learn and share beef cattle production, management and marketing tips. These free Zoom webinar sessions are scheduled for Thursdays at noon.

Register online at

View the session topics below!

March 23, 2023

Weather and Grass Forecast

Brian Fuchs, National Drought Mitigation Center

Laura Goodman, OSU Department of Natural Resource Ecology and Management

March 30, 2023

Using Warm-Season Annual Grasses to Restore Hay and Grazing Inventory

James Rogers, North Dakota State University

Paul Beck, OSU Department of Animal and Food Sciences

April 6, 2023

Selecting Cattle for Productivity and Longevity in Tough Conditions

James Henderson, Bradley 3 Ranch

Mark Johnson, OSU Department of Animal and Food Sciences

April 13, 2023

The Future of the Cattle Industry – A View from South Texas

Robert Hodgen, President and Chief Executive Officer, King Ranch

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