U.S. Secretary of Agriculture Brooke L. Rollins today announced six additional meat and poultry companies have adopted USDA’s voluntary Product of USA (POTUSA) label, continuing the strong momentum behind the Trump Administration’s efforts to help consumers easily identify products that are truly born, raised, harvested, and processed in the United States.
As more processors adopt the Product of USA label, American families have greater confidence that when they purchase products bearing the claim, they are directly supporting American farmers, ranchers, processors, and rural communities.
“Product of the USA label is a win for American farmers, ranchers, processors, and consumers alike, and we are continuing to see companies respond to this demand,” said U.S. Secretary Brooke Rollins. “American consumers want to know where their food comes from, and they deserve labels they can trust. Every new company that adopts Product of USA is helping strengthen rural America, create new market opportunities for U.S. producers, and make it easier for families to support American agriculture every time they shop.”
The newest companies to adopt USDA’s Product of USA label include:
- Creekstone Farms – Kansas
- Caviness Beef Packers
- CS Beef Packers – Texas
- Greener Pastures – Texas
- Lone Star Beef Processors – Texas
- Claxton Poultry Farms – Georgia
The continued expansion of the Product of USA label complements President Trump’s and Secretary Rollins’ broader strategy to strengthen America’s livestock industry by supporting independent ranchers, family farmers, and domestic meat and poultry processors. By creating new market opportunities for products that are fully American from pasture to plate, USDA is helping producers and processors compete, grow, and meet rising consumer demand for American-raised meat.
The Product of USA initiative also complements USDA’s Strengthening Processing for U.S. Ranchers (SPUR) Program, a $500 million investment to help eligible small- and mid-sized beef processors preserve and expand domestic processing capacity. Together, these efforts are strengthening America’s meat supply chain, expanding opportunities for U.S. producers, and increasing consumer access to high-quality American-raised products.
USDA continues to receive strong interest from processors across the country, with additional companies expected to adopt the Product of USA label in the coming months as consumer demand for authentic American-produced meat and poultry continues to grow.
