An uncommonly accelerated growing season has wheat harvest already underway across parts of Oklahoma. To check on the crop’s status and review the findings from recent field days, Farm Director KC Sheperd sat down with Dr. Amanda Silva, Oklahoma State University Extension Small Grains Specialist. Dr. Silva shared critical data on variety performance across diverse …
Tag: Wheat
May 19
USDA May Reports Jolt Winter Wheat Markets Amid Production Deficits and Volatility
OSU’s Dr. Todd Hubbs writes in his weekly newsletter: USDA’s May reports put a jolt into hard red winter wheat markets as production estimates came in well below market expectations. In general, the initial forecasts for the 2026-27 marketing year held few surprises beyond wheat production levels. Volatility and uncertainty remain prominent. The administration’s announcement …
May 18
Crop Progress: Oklahoma Winter Wheat Reaches 94% Headed
According to the latest crop progress report released on May 18th, 2026, Oklahoma’s winter wheat headed is at 94%, while winter wheat conditions are rated 12% good to excellent, 48% poor to very poor, and 40% fair. Kansas winter wheat headed is at 93% winter wheat crop is ranked 15% good to excellent, 27% fair, …
May 15
Oklahoma Wheat Varieties and Disease Resistance Take Center Stage at Lahoma Wheat Field Day
At the recent Lahoma Wheat Field Day, discussions around Oklahoma wheat varieties and disease resistance highlighted both the challenges and opportunities facing producers after one of the toughest growing seasons in recent memory. Speaking with Farm Director KC Sheperd, Oklahoma State University wheat breeder Dr. Brett Carver reflected on the difficult year, promising new varieties, …
May 14
Landmark E15 Legislative Shifts and Market Volatility Dominate Agricultural Outlook
The U.S. agricultural sector is bracing for a summer of significant policy and market adjustments as new legislative changes look to rewrite domestic biofuel demand and a historic crop report alters the winter wheat landscape. In a detailed market analysis, Oklahoma State University crop marketing specialist Todd Hubbs sat down with Radio Oklahoma Ag Network …
May 13
Kansas Wheat Crop Tour Day 2: “Brutal” Conditions and Stunted Yields Point to Short Crop
As the Kansas Wheat Crop Tour crossed through the southern tier of the state and into Oklahoma on Day 2, the outlook for the 2026 harvest remains grim. Farm broadcaster Ron Hays and veteran scout Dennis Schoenhals, immediate past president of the Oklahoma Wheat Growers, recapped a day defined by extreme drought, temperature swings, and …
May 11
Crop Progress: Winter Wheat Headed Near Completion Despite Poor Ratings
According to the latest crop progress report released on May 11th, 2026, Oklahoma’s winter wheat headed is at 92%, while winter wheat conditions are rated 9% good to excellent, 51% poor to very poor, and 40% fair. Kansas winter wheat headed is at 86% winter wheat crop is ranked 17% good to excellent, 32% fair, …
May 07
Agricultural Market Outlook with Todd Hubbs: Navigating Volatility in Wheat, Corn, and Soybeans
The agricultural commodities market is currently facing significant downward pressure, as highlighted by OSU Crop Marketing Specialist Todd Hubbs in a recent conversation with Farm Director KC Sheperd. This agricultural market outlook reveals a landscape of “red” in the futures markets, driven largely by geopolitical developments and shifting investor sentiment. Hubbs noted that proposed administrative …
May 05
Oklahoma’s 2026 Wheat Crop Cut in Half By Drought
At the 2026 Oklahoma Grain and Feed Association meeting, crop scouts, extension specialists, and grain elevator representatives painted a sobering picture of this year’s hard red winter wheat crop. Their estimates say the 2026 crop is roughly half the size of the previous two years, with production projected at 48.9 million bushels compared to 101.1 …
May 01
Oklahoma Wheat Breeding: Drought Resilience, Genetic Innovation, and Infrastructure Investment
Brett Carver, Regents Professor and Wheat Breeding Chair at Oklahoma State University (OSU), recently sat down with Associate Farm Reporter Carli Davenport to discuss the current state of the Oklahoma wheat crop and the future of the university’s breeding program. The discussion centered on environmental challenges, the development of specialty varieties, and a significant capital …


























