Tag: beef

Hugh Aljoe with Noble Research Institute Believes Stocking Rate Key to Ranch Profitability 

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Hugh Aljoe, who says the Noble Research Institute has sharpened its mission around helping farmers and ranchers improve grazing land resiliency and ranch profitability. Noble’s New Focus: Land Health and Profitability Aljoe said Noble has shifted its efforts to deliver measurable results …

Continue reading

Introducing McKenzie Boyer of the Claremore FFA, Your 2026 Northeast Area Star in Agricultural Business

During the month of April, the Radio Oklahoma Ag Network and Oklahoma Farm Report are spotlighting the 17 Area Stars of Oklahoma FFA, who are among the highest achievers in the organization. The stars come from the four areas in four categories – Star in Ag Placement, Star in Agriscience, Star in Agribusiness, and Star …

Continue reading

USMEF President Dan Halstrom Highlights Global Export Growth and Upcoming Spring Conference in Oklahoma City

The landscape of international trade is showing significant promise as the U.S. Meat Export Federation (USMEF) reports a strong upward trend in global export growth. USMEF President and CEO Dan Halstrom recently sat down with Farm Director KC Sheperd to discuss the positive momentum seen in the last several months, particularly when excluding the unique …

Continue reading

OSU’s Derrell Peel: Cattle on Feed Shows Modest Tightening; On‑Feed Inventory Down for 17th Month

Oklahoma State University Extension Livestock Market Economist Dr. Derrell Peel talked Friday with Senior Farm and Ranch broadcaster Ron Hays about the USDA’s April cattle-on-feed report which shows a modest tightening in supply. “Placements in March were 92.7% of last year and marketings were 94.5%, which gives us an April 1 on‑feed inventory at 99.5% …

Continue reading

Dr. Bob Weaber: Heterosis Can be Worth $460 Per Cow- Per Year in Added Productivity 

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays continues to feature comments from Dr. Bob Weaber of Kansas State from his presentation in the OSU Thursday Ranchers Lunchtime Series on the Tug of War in the Cattle Industry. Part one of the conversationis available here. In todays addition, Weaber outlined why producers should focus not …

Continue reading

Bob Weaber: Efficient Mama Cows Hold the Key to Cow-Calf Profitability

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays features comments from Dr. Bob Weaber of Kansas State from his presentation in the OSU Thursday Ranchers Lunchtime Series on the Tug of War in the Cattle Industry. Dr. Weaber believes the future of the cow-calf business depends on building a more efficient, productive mama cow—one …

Continue reading

Beef Checkoff Faces Tight Budgets as Greg Hanes Highlights Strategy to Stretch Dollars and Drive Demand

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays continues his conversation with Greg Hanes, Chief Executive Officer of the Cattlemen’s Beef Promotion Board, who says tighter cattle supplies are forcing the industry to get more strategic with every checkoff dollar. Stretching Checkoff Dollars in a Tight Cycle With the U.S. beef cow …

Continue reading

Beef Checkoff Driving Strong Demand as Consumers Continue Choosing Beef

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Cattlemen’s Beef Promotion Board CEO Greg Hanes, who says the long-term investment of checkoff dollars is continuing to pay off as beef demand remains strong—even in the face of higher prices. Building Demand Through Long-Term Investment Hanes says the current fiscal year …

Continue reading

OSU Cow-Calf Boot Camp in Ada to Cover Cattle Health, Grazing, and Management

Oklahoma cattle producers have an opportunity to sharpen their skills at an upcoming hands-on educational event, as OSU Extension prepares to host a multi-day cow-calf boot camp in Ada. Extension educator Erin Hubbard said  said in a recent conversation with associate farm reporter Carli Davenport that the program is designed to cover a wide range …

Continue reading

Beef Demand Hits 40-Year High as Consumers Continue Choosing Beef, Says NCBA’s Colin Woodall

In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Chief Executive Officer Colin Woodall of the National Cattlemen’s Beef Association. Hays and Woodall talk historic consumer demand for beef, getting ready for the New World Screwworm (just in case) and how cattlemen are interacting with lawmakers ahead of the November midterm …

Continue reading

Verified by MonsterInsights