Oct 07
In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Ben Weinheimer, president and CEO of the Texas Cattle Feeders Association, about the cattle industry’s response to the reintroduction of New World screwworm and renewed discussions surrounding mandatory country-of-origin labeling. Industry Response to Screwworm Has Been Impressive Weinheimer says the cattle industry, …
Oct 06
On Tuesdays, Senior Farm and Ranch Broadcaster Ron Hays visits with Ben Hale of Western Livestock Auctions as he talks about the latest in the markets and more. Established in 1995, Western has grown into a multi-generational family-owned and operated business and stands as a symbol of tradition, excellence, and a deep-rooted passion for the …
Oct 06
In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Texas Cattle Feeders Association President and CEO Ben Weinheimer about the reopening of Mexican border ports and what feedlot operators are seeing from the cattle coming into the U.S. Mexican Border Reopening Progress Weinheimer says cattle feeders have been pleased with the …
Oct 06
The U.S. Department of Agriculture is looking at ways to expand access to inspected slaughter facilities and increase processing capacity for meat producers as part of efforts tied to recent presidential executive orders aimed at strengthening the nation’s beef supply. Rod Bain reports Agriculture Undersecretary for Food Safety Mindy Brashears says one executive order focuses …
Oct 05
In the latest Crop Progress report from USDA, the U.S. Corn Crop is rated 54% Good to Excellent this week, down 3 points from 57% a week ago. Corn harvested stands at 23%. Soybean crop conditions are rated 57% good to excellent this week, down 1 point from 58% last week. Soybeans harvested stands at 25%. …
Oct 05
“Free land in Oklahoma,” the brochure read. It was enough to bring Joel “Henderson” Jett to a rugged Panhanndle that would test the family for a century. Near Laverne, four generations built a herd defined less by the odds against it than standards never lowered. That small distinction explains why Jett Ranch continually adapted genetics …
Oct 05
AI-driven camera grading technology is giving beef producers new opportunities to collect data on carcass quality and use that information to make breeding and management decisions. In todays beef buzz, senior farm and ranch broadcaster Ron Hays features comments from Dr. Logan Johnson, assistant professor of food science at Oklahoma State University, who spoke with …
Oct 02
USDA is increasing funding for its regenerative agriculture pilot program to $1 billion for fiscal year 2027, following strong producer interest during the program’s first year. USDA Undersecretary for Farm Production and Conservation Richard Fordyce spoke with Associate Farm Reporter Carli Davenport about the increased investment, what USDA learned during the pilot’s first year and …
Oct 02
In today’s Beef Buzz, senior farm and ranch broadcaster Ron Hays speaks with Missouri cattle producer and Hereford breeder Glen Klippenstein, one of the cattlemen involved in the early development of the Beef Checkoff. Klippenstein was recently recognized with the Beef Checkoff Visionary Award for his work helping establish the program in the 1980s. Looking …
Oct 02
Following the release of the USDA Small Grains Summary and Quarterly Grain Stocks report, Oklahoma wheat marketing decisions are top of mind for producers navigating tight margins and heavy global export competition. Farm Director KC Sheperd recently sat down with Oklahoma State University Extension crop marketing specialist Todd Hubbs to examine the numbers and discuss …
